These Chocolate Orange Baileys Truffles are a decadent chocolate treat everybody is going to love. Made with festive chocolate orange and rich, creamy Bailey’s! They make for the perfect edible gift as they’re quick and easy to make, transport well, and are totally indulgent.
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CollectiveBias
Every time I made homemade truffles, it makes me realise I do not make them often enough. They’re so ridiculously easy to make and the results are incredible! Little balls of fudgy, decadent chocolate that are flavoured any way you fancy, what’s not to love?! These Chocolate Orange Baileys Truffles are my new favourite variation though. In my family it isn’t Christmas unless you have a Chocolate Orange and a bottle of Baileys, I don’t make the rules that’s just how it is! So when deciding what flavour to make some festive chocolate truffles, Chocolate Orange Baileys Truffles were first in line!
Thick and chewy Gluten Free Eggnog Cookies are the ultimate Christmas Cookie. They’re made with nutmeg and a healthy dose of bourbon so they’re full of holiday cheer, and are the perfect way to enjoy all the yumminess of eggnog during the festive season but in cookie form. They’re so simple to make, and are perfect for a cookie exchange and gifting!
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Eggnog? Do you love it or does it kind of ick you out? Eggnog isn’t something that ever caught on much here in the UK, but the idea of it and the flavours really intrigued me. Eggs, cream, nutmeg and booze – sounds pretty damn delicious to me! So when Starbucks starting doing the eggnog latte over here I had to try it, and I thought it was delicious! I was firmly on the eggnog train. But I know it grosses some people out, especially those who have never tried it, I think it’s the idea of drinking raw eggs (even though it really is pretty safe to do so these days). But as someone who loves an egg white in her cocktails, that doesn’t put me off at all! But for those of you who love the flavours that are in eggnog but don’t want to drink it, I made you these Gluten Free Eggnog Cookies! Yep – just for you!
Gluten Free Yeast-Raised Donuts that are crazy delicious! That’s right, these donuts are yeast-raised, fluffy and just as delicious as their gluten-filled sisters – and I will talk you through all the easy steps to get perfect gluten free yeast-raised donuts every time, with only a 30 minutes rising time! If that wasn’t good enough already, they have a margarita cheesecake filling and are rolled in lime sugar. Totally yummy, easy and perfect for Cinco de Mayo.
Plus a FREE printable cheat sheet to help you in the kitchen!
Y’all, I love donuts. Is there anybody who doesn’t love donuts. And look, I love cutting down on some calories with baked donuts as much as the next guy but if I’m having a serious donut craving it’s gotta be deep fried or it just won’t cut it. Since developing a gluten intolerance, real fried donuts have felt pretty much off limits. I mean, how often do you see gluten free donuts in a bakery? And adding the gluten free challenge to the yeast beast? Gah, scary, right?! Well, that’s what I thought. But I’m happy to admit I was very wrong!
The most delicious way to wow your Valentine this year! This Gluten Free Skillet Brownie Sundae is made especially for two to share (loving gazes across the sundae are optional). Amaretto soaked cherries are baked into a fudgy, chocolate skillet brownie, which is then topped with an easy, no-churn salted caramel ice cream and amaretto caramel sauce. It’s then finished off with delicious fresh berries for the most amazing brownie sundae you could ever want. And the best part? It’s made right in your Vitamix blenderand takes no time at all!
Disclaimer: Vitamix sent me their Total Nutrition Centre Blender to create wonderful recipes for you. All words and opinions, as always, are my own. Love is in the air! Or is that just our tummy’s rumbling? Whatever it is, I have just the thing for you!
This Gluten Free Skillet Brownie Sundae for Two is so incredible, I think it could be classified as a love potion. If you serve this deliciousness to your Valentine on Tuesday I can almost guarantee they won’t be able to help falling madly in love with you! They say a way to a man’s heart is through his stomach, and I think that’s true of women too – and the effects are increased if there’s also chocolate, booze, caramel and ice cream. You can’t argue with these scientific facts I just made up!
This Gluten Free Pecan Pie Cheesecake is the perfect way to shake up Thanksgiving dessert! It’s has a gluten free pecan and walnut crust with creamy baked vanilla cheesecake, a bourbon pecan pie topping and bourbon brown sugar whipped cream. So delicious, so easy and make ahead!
Thanksgiving is one of my favourite holidays, and we don’t even have it in the UK! But any holiday that is primarily about eating a lot of delicious food and being thankful for all the good in your life is my kind of holiday! There are so many yummy traditional Thanksgiving foods that I love, but the dessert course is always my favourite, shocking I know! Pumpkin pie, sweet potato pie, pecan pie… all the pies! I think that’s why it’s so easy to overeat on Thanksgiving, everything is too good, you just have to try a bit of everything! Or is that just me?!