Delicious bakery style baked donuts with rainbow colours and a double dipped vanilla glaze, perfect for St. Patrick’s Day
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You know what I love? Donuts! You know what I don’t love? Piping hot oil! It’s not because I’m all about being healthy (I mean, have you seen my blog?!) I’m just an incredibly clumsy person, me and hot oil don’t mix too well – you might say we’re like water and oil (sorry, that was a terrible joke!). That’s why I love baked donuts, they’re just as yummy as fried donuts but less burns!