This Hazelnut Italian Hot Chocolate, or Cioccolata Calda alla Nocciola, is a seriously indulgent thick hot chocolate recipe made with real chocolate, hazelnut liqueur and Nutella. It’s quick and easy to make, and it is the best homemade (or otherwise) hot chocolate you will ever taste – whip up a batch of this thick, rich, and dangerously delicious Italian Hot Chocolate today, and whisk yourself off to Europe in the comfort of your own home!
Disclaimer: This post contains affiliate links (learn more about this on my disclosure page)
Oh boy, have I got an amazing treat for you today! This Hazelnut Italian Hot Chocolate is honestly one of the most delicious drinks I have ever had in my life. It is a seriously thick hot chocolate recipe, that is so indulgent you’ll feel like you’re drinking melted chocolate, but so much better! I actually developed the recipe for this thick Italian Hot Chocolate last spring, and while the recipe was amazing and definitely worth sharing, the photos did not do it justice and I really needed to show you how damn good this Italian Hot Chocolate really was. But then summer came and it was too warm, and then life happened and, well, you know how it goes!
