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ginger Archives | A Tipsy GiraffeA Tipsy Giraffe

Apple, Raspberry and Ginger Crumble For Two

A sweet and tart fruit filling, with a warming kick of ginger, topped with a buttery, crunchy crumble. The perfect size for two to share this Valentine’s Day!

Apple, Raspberry and Ginger Crumble for two - a sweet and tart fruit filling with a warming kick of ginger, topped with a buttery, crunchy crumble topping. The perfect size for two to share this Valentine's Day!Happy New Year everybody! It’s been a while since I last shared a new recipe with you all, a new job and a very long commute has kept me very busy. I am so excited to be back sharing new recipes and catching up with you all though! And I’m super excited about this Apple, Raspberry and Ginger Crumble for two recipe, it’s really yumy, so easy to make and how adorable is this two-person serving? I just love it! And I bet you will too!

Apple, Raspberry and Ginger Crumble for two - a sweet and tart fruit filling with a warming kick of ginger, topped with a buttery, crunchy crumble topping. The perfect size for two to share this Valentine's Day!

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Lime and Ginger Crème Brûlée

Creamy custard  with a zingy, zesty Lime & Ginger flavour, with a crunchy caramelised sugar topping. The key to the wonderful and fresh taste is fresh root ginger! 

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Lime and Ginger crème brûlée

I love Crème Brûlée, I mean who doesn’t? A luxuriously smooth and creamy custard that you have to break through a crunchy caramelised sugar topping to get to, like a delicious little treasure hunt! Despite my love for this little tasty adventure I’d never made it before, but then Santa left me a cook’s blowtorch {affiliate link} under the tree and crème brûlée had to be the first thing I made using it!

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Plum and Ginger Upside Down Cake


Plum and Ginger Upside Down Cake

 Wow, what a day today has been! It’s my day off so I had plans to be pretty lazy and also make some mini poptarts. The lazy part of the plan didn’t work out too well when the dishwasher decided to break and flood my kitchen! So I have spent most of the day trying to fix the dishwasher (and failing), cleaning up the the floods and hand washing everything that was in the dishwasher! I did make the mini poptarts too though and they’re adorable (don’t worry, I’ll be sharing those with you ASAP!). I’m going to spend the rest of the evening watching New Girl and eating pasta!

Plum and Ginger Upside Down Cake

When a day doesn’t go to plan it can really throw you off, so I decided to cheer myself up by sharing something with you all that went better than planned – this amazing plum and ginger upside down cake! I got this idea from a client at work, she told me about a plum and ginger upside down cake that she makes and it just sounded divine to me, I had to make my own!

Plum and Ginger Upside Down Cake

I’ve never made an upside down cake before, I’ve always associated them with pineapple and I’m allergic to pineapple so it’s never an idea that’s been at the front of my mind. I’m glad I started with this cake though. The combination of the buttermilk, sour cream, and syrupy goodness make this cake so moist it should be illegal! Yet it still holds its shape well, slides out of the pan with zero effort and isn’t mushy. 

Plum and Ginger Upside Down Cake

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