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Yield 2 drinks
A dark, shimmery, and deceptively sweet cocktail that is sure to be a hit this Halloween!
To make the black sesame syrup:
To make the black widow cocktail:
To make the black sesame syrup:
To make the black widow cocktail:
*You can use store bought crème de mûre/blackberry liqueur or make your own, I have a really easy recipe here - just note, it takes 48 hours to make so make sure you plan ahead of time.
** Egg whites with the lion stamp (in the UK) are generally considered okay to consume raw unless you have a suppressed immune system (young children are also not supposed to have raw egg, but they shouldn't be drinking cocktails anyway!). Just make sure to use fresh eggs! However, if raw egg worries you, you can buy pasteurised egg whites in cartons - it's usually somewhere in the dairy aisle.
***Lustre dust, or petal dust, is an edible powder used in cake decorating. I use the Sugarflair brand which is gluten free, make sure to check the label if you buy a different brand. You can get it on Amazon here (affiliate link)
Calorie information is generated using an app and may not be accurate, it should be used for a estimate only.
Serving Size 1 drink
Amount Per Serving | ||
---|---|---|
Calories 336 | ||
% Daily Value |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by A Tipsy Giraffe at https://www.atipsygiraffe.com/black-widow-cocktail/